Wakame Seaweed

Wakame is a type of Japanese seaweed that has been part of the Japanese diet for centuries and is rich in minerals, vitamins and dietary fiber. It adds a kick of umami to any dish, and its chewy texture takes the ordinary foods to the next level!

Wakame is a very popular Japanese seaweed that has been part of the national diet for centuries. It is rich in minerals, vitamins, and dietary fiber, and adds a kick of umami to any dish! And the fantastic chewy texture of wakame adds a new element to fried rice, stir fries, and soups.

If you're looking for premium dried wakame, look no further. We provide the highest-quality, natural Sanriku wakame harvested from the cool waters of Northern Japan. We also have a range of instant wakame soups, and miso soup ingredients featuring wakame, tofu, and vegetables to make that simple bowl of soup a little more special. And if you're really a wakame fan, you have to try some wakame snacks, such as the super healthy ume plum flavored wakame stems we sell.

Wakame can be prepared in a variety of ways. Due to its versatility and mild flavor, you may include Wakame into soups, salads, noodles, etc., and by using your imagination create entirely new dishes.